Pasta Ripiena

First

Choose from a wide selection of pastas

Nombre Plato

Sorrentino

Parmigiano Reggiano PDO and cured ham

Nombre Plato

Mezzaluna

Goat cheese and
bacon

Nombre Plato

Marubini

Sun-dried tomato, ricotta and Mortadella di Bologna IGP

Nombre Plato

Ravioli

Meat

Nombre Plato

Triangoli

Gorgonzola PDO and pear

Nombre Plato

Tortellini

Roast meat

Nombre Plato

Tortellone caprese

Mozzarella, tomato and basil

Nombre Plato

Cuore di zucca

Pumpkin and ricotta

 

 

Second

Combine it with one of our artfully crafted sauces

Al tartufo e taleggio

Truffle cream, DPO Taleggio cheese, ground pistachios, dried tomato and basil oil. Served in a pizza bread basket

Ragù antico

Pork sausage, burrata cheese, mushrooms, tomato, pesto pearls and basil oil 

4 formaggi

Arrabbiata

Tomato, ‘nduja and spicy salami from Calabria, onion, garlic and basil. If you like, it can be served with spicy oil on the side

Tartufo al parmigiano

Cream sauce with black truffles, Parmigiano Reggiano PDO and fried egg

Noci e gorgonzola

Walnuts and Gorgonzola PDO

Tartufo e funghi

Cream, mushrooms and truffle

Carbonara

Casalinga

Pork sausage, tomato, cheeses, basil, mushrooms and pine nuts

Bolognese

Pesto rosso panna

Cream, sun-dried tomato, pine nuts, cheese and walnuts

Calabrese

Confit tomatoes, Grana Padano PDO, balsamic onions, garlic and basil

Rustica

Bacon, black olives, tomato, basil, onion and Grana Padano PDO

Vera Napoletana

Neapolitan tomato sauce with Buffalo Mozzarella PDO tartar, basil, pesto pearls and basil oil

Salame e mascarpone

Creamy mascarpone with charcuterie, pine nuts and spinach

Pesto

Basil, pine nuts and Grana Padano PDO